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A practical guide to improving food safety, authored by Richard A. Sprenger. This book covers essential hygiene practices for food handlers and provides valuable information on food safety standards. Published by Highfield, it is ideal for professionals seeking to enhance their knowledge and compliance in food safety.
BOOK-13-V9
Hygiene Sense Food Safety Book by Richard A. Sprenger
£6.59
Used book in very good condition with minimal signs of wear.
A practical guide to improving food safety, authored by Richard A. Sprenger. This book covers essential hygiene practices for food handlers and provides valuable information on food safety standards. Published by Highfield, it is ideal for professionals seeking to enhance their knowledge and compliance in food safety.
BOOK-13-V9
Type: Book
EC Range: A - G
MPN: NA
Colour: Purple
Brand: Highfield